Long Island Restaurant Week at Brasserie Cassis

Dine at Top Long Island Restaurants at an Affordable Price

Fall Long Island Restaurant Week (www.longislandrestaurantweek.com) is slated for Sunday, November 6th through Sunday, November 13th, 2011.

The eight-day promotion features a special prix fixe dinner offered by all restaurant participants. The idea is simple: for eight days, Sunday to Sunday, all participating restaurants offer a three-course prix fixe for $24.95 all night, except Saturday when it will be offered only until 7 p.m.  Each restaurant offers its own unique menu. So far, 190 restaurants have signed on with new establishments signing up daily.

Long Island Restaurant Week is presented by WordHampton Public Relations, the creators of Hamptons Restaurant Week and is sponsored by Long Island Restaurant News and Open Table.  Media sponsors include Newsday, EastofNYC.com, Trends, Long Island Pulse, News 12, NewYorkCorkReport.com, WALK Radio 97.5 and WEHM 92.9 & 96.9.  The First Annual Long Island Restaurant Week won the SABRE Gold Award Certificate of Excellence and was recognized for its superior achievement in branding and reputation by the leading public relations industry analyst, The Holmes Group.  The Second Annual Long Island Restaurant Week garnered the prestigious Big Apple Award in the Marketing Consumer Services, Travel and Tourism/Hospitality sector by the New York Chapter of the Public Relations Society of America (PRSA) for excellence in research and situation analysis, planning, execution, results and evaluation.