Community Corner
Library Cafe Participates in Farmingdale Restaurant Week
Library Café will participate in the Farmingdale Restaurant Week from Monday, October 14 through Sunday, October 20. Guests may enjoy a three-course prix fixe menu for $23.95 per person, plus tax and gratuity. Menu is as follows:
APPETIZER
Seafood bisque
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Caesar salad
Buffalo chicken empanada
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Spinach and artichoke dip
ENTRÉE
Marinated skirt steak
With crispy onions, mashed potatoes and sautéed spinach
Fish Tacos
With Mahi Mahi mango coulis, black bean salsa and handmade tortillas
Grilled Chicken and Bow Tie Pasta
With Andouille sausage, portabella mushrooms, baby spinach,
roasted tomatoes, garlic wine sauce and fresh Parmesan
Pan-Fried Chicken Bruschetta
With Asiago cheese, tomato basil kalamata olive bruschetta,
rocket arugula and aged balsamic
DESSERT
Homemade apple crisp with vanilla ice cream
Warm cinnamon bun with vanilla ice cream
Banana chocolate empanada with toasted pecans